Source : http://www.epa.gov/gmpo/edresources/water_5.html
What on Earth Do You Know About Water?
- Approximately 80 percent of Earth's surface is covered with water.
- Only one percent of this water is fresh we can use.
- 97 percent is saltwater
- two percent is water frozen in glaciers
- Only one percent of this water is fresh we can use.
- Earth's fresh water supply is limited and threatened by pollution.
- Today, have approximately the same amount of water as when the Earth was formed; Earth will not get any more water.
- Water moves in a never-ending cycle; nature recycles it over and over again.
- The water you drink may have been a drink for a dinosaur.
- You use an average of 168 gallons of water a day.
- In the United States, we use approximately 25 trillion gallons of fresh water each year.
- We are using our fresh water faster then we are recharging our groundwater.
- In the United States, more than 50 percent of our wetlands that recharge and purify ground water have been destroyed.
(Information provided by the U. S. Dept of Agriculture, Natural Resources Conservation Service.)
Water - How to Count Your Savings
Activity | Normal Use | Conservation Use |
---|---|---|
Flushing | Depends on Tank Size 5-7 gallons | Displacement bottles in tank 4 gallons |
Showering | Water Running 25 gallons | Wet down; soap down 4 gallons |
Bathing | Tub Full 40 gallons | Minimal water level 10-12 gallons |
Brushing Teeth | Tap Running 5 gallons | Wet brush; turn water off; rinse ½ gallon |
Washing Hands or Face | Tap Running 2 gallons | Plug and Fill Basin 1 gallon |
Drinking | Run Water to Cool 1 gallon | Keep Water in Refrigerator 8 ounces |
Cleaning Vegetables | Tap Running 3 gallons | Fill Pan with Water to Clean Vegetables ½ gallon |
Dishwasher | Full Cycle 16 gallons | Short Cycle 7 gallons |
Dishes by Hand | Tap Running 30 gallons | Wash and Rinse in Dishpan or Sink 5 gallons |
Washing Clothes | Full Cycle, Top Water Level 60 gallons | Short Cycle, Minimal Water Level 27 gallons |
Information provided by the U. S. Dept of Agriculture, Natural Resources Conservation Service.
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